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    Kaliningrad:   Eating out

Everything here is done in traditional Russian style: wooden interior with benches and heavy tables and the best of Russian cuisine, including such famous masterpieces as bliny (over 15 types), pelmeni and vareniki. read more>

Opened in 2003 and located in the centre of the city, the restaurant offers up European and Russian cuisine. Appropriate place for any occasion: having dinner, business appointment, family supper or birthday celebration. All halls beneficially combine colours spectrum of the interior with elements of Rome style. read more>

Visits of some famous Russian figures, who have dined here, made the restaurant famous and popular with guests of the city. Hunting lodge style and candles on each table give warm and exclusive atmosphere to the place. read more>

New Italian restaurant widely presents the best of Italian cuisine cooked by professionals. The choice of food varies from traditional pizza, pasta and lasagna to more exquisite dishes along with great wines and deserts. read more>

Combination of high-quality European and Chinese cuisine with liberal prices makes the café popular with young people of the city. Nice looking interior and moderate size of the café turn it into an extremely cozy and quiet place. read more>

This new coffee-house with a great choice of coffee drinks and cocktails is suitable for those who want to spend a quiet time alone or with friends. The menu here isnt remarkably rich, but appropriate enough to not let the visitors get hungry during a long conversation. read more>

This cozy bar with variety of delicious and high-quality food is suitable for any occasion. Two general halls plus two banquette halls make it possible to have either quiet business lunch or noisy birthday celebration. read more>

Here one will find the best of Russian and European cuisine to every taste. The place is appropriate for having full three-course dinner or light lunch. Wide choice of food, including more than 20 sorts of salads and specialties of the house: chicken cooked in a French way, royal-style meat, sturgeon, trout and quail. read more>





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